The first populations inhabiting Bogotá were the Muiscas, members of the Chibcha language family. At the arrival of the conquerors, the group is estimated to be half a million indigenous people. They occupied the highland and mild climate flanks between the Sumapaz mountains to the southwest and Cocuy's snowy peak to the northeast, covering an approximate area of 25,000 km², comprising Bogotá's high plain, the current Boyacá department portion and a small Santander region. Most fertile lands were ancient Pleistocene lake beds and regions irrigated by high Bogotá, Suárez, Chicamocha and some Meta affluent river beds.
In this area, the population was organized in two large federations, each commanded by a chief: the southwest area dominated by the Zipa with the center located in Bacatá, currently Bogotá. He was the strongest leader occupying two fifths of the territory. The northeast zone was the Zaque domain and the center was Hunza region, currently Tunja. Muisca population however, contrasting with Tairona population, did not develop large cities. Muisca, eminently farmers formed a disperse population occupying numerous small villages and hut settlements. Besides, some free isolated tribes also existed: Iraca or Sugamuxi, Tundama and Guanentá. Their inhabitants main occupation was agriculture complemented by hunting and fishing. They basically cultivated corn and potatoes, beans, squash, tomatoes, “cubios” yucca, tobacco, “arracacha”, sweet potatoes and diverse fruit and vegetables. In the mining field, salt and emeralds extraction was fundamental for their own use and to trade with other tribes from which they obtained gold and cotton.
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